TSUKIDASHI – small appetizers
SHAKE-TERIYAKI* – sautéed salmon with sweet soy sauce
or
MAGURO-TERIYAKI* – sautéed tuna fish with sweet soy sauce
or
SABA-SHIOYAKI* – grilled mackerel
or
TONKATSU* – breaded pork cutlet
or
RAMEN with KAPPA (MAKI) – Chinese egg-noodles with cucumber (Maki) in soup